Cottey Food
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“One cannot think well, love well, sleep well, if one has not dined well.”
— Virginia Woolf
GOOD EATS
We’ll just come out and say it. Food’s important to us. Because we know it’s important to you. It’s comfort. It’s fuel. It’s brain power. To us, that means it should taste great – at least as good as home cooking, or better – and be good for you too.
Think we’re just saying this? When you ask students or alumnae what are the best things about Cottey, food is almost always in the top five. Go ahead and ask for yourself. Better yet, taste for yourself! When you visit campus, we’ll make sure you get a chance to have a bite to eat.
MEALTIME
Included in your room and board are 21 meals a week in Raney Dining Room. This includes Monday breakfast through Sunday brunch and dinner.
OCCASIONS
Like most great restaurants, the dining team is always looking for reasons to make meals special. For example, during the holidays you’ll see a lot of your seasonal favorites on the menu, and Sunday brunches are always a time to add a little flair. Where the dining team really brings it is during every suite’s annual Centennial Dinner. It’s an evening to which every suite member looks forward!
CONTACT
Feel free to contact us by phone: (417) 667-8181 ext 2150 or dining@cottey.edu
RANEY DINING ROOM – HOURS
Breakfast | Lunch | Dinner | |
---|---|---|---|
Monday – Friday | 7:00 am – 9:30 am | 11:30 am – 1 pm | 5 – 7 pm |
Saturday | Continental Breakfast – 7:30 am – 9:00 am | 11:30 am – 1 pm | 5- 7 pm |
Sunday | Continental Breakfast – 8:00 am – 9:00 am | Brunch Buffet – 10:30 am – 1:00 pm | 5 – 7 pm |
*Brunch offers a combination of Breakfast and Lunch Items.
** Continental Breakfast offers all cereals, toast, muffins, etc. and beverages.
Menu Subject to Change Without Notice
♥ Indicates Daily Healthy Options
* Indicates Gluten-Free Item
GFA – Gluten Free Available
Entrées marked with a V are vegetarian.
Entrées marked with a P contain pork.
Entrées marked with a VV are vegan.
Entrées marked with a D contain dairy.
Weekly Menu
Breakfast
Fruit: *Mangos
Entrees: Continental Breakfast
Pop Up: Omelette & Waffle Bar
Dessert: Cappuccino Muffins D
Lunch
Lunch
Soup: Taco Soup, Roasted Veggie Noodle V & D
Pop Up: Mac & Cheese Bar
Entrees: *Honey Dijon Salad V 7 D w/ *Blackened Chicken, *Beef Birria Quesadillas D (GFA), (DFA), *Steamed Rice VV, *Shoestring Fries VV
Dessert: Appricot Cookies D, M & M Cookies D
Dinner
Pop Up: Stir-Fry Bar
Entrees: Red Pepper Hummus, Chik’n Sandwich VV, Sriracha Popcorn Chicken, Crab Rangoon D, *Roasted Potatoes VV, *Roasted Cheesy Cabbage V & D
Dessert: Jan’s Chocolate Cake D
Breakfast
Fruit: *Cantaloupe
Entrees: Continental Breakfast
Pop Up: Smoothie & Waffle Bar
Dessert: Donut Muffins
Lunch
Soup: *Baked Potato Soup V & D, Tomato Soup VV
Pop Up: Quesadilla Bar
Entrees:*Grilled Cheddar on Italian Bread V & D (GFA), Baked Cheesy Chicken Pie D, Sweet Chipotle Skewers VV, * Potatoe Smiles VV
Dessert: Chocolate Carmel Brownies D
Dinner
Pop Up: Street Taco Bar
Entrees: BBQ Chicken Boa Buns, Toasted Cheese Ravioli w/ Marinara V & D, Cook’s Choice, Spanish Rice, *Elote Street Corn V & D
Dessert: Peach Crisp D, Assorted Ice Cream D & Sorbert
Breakfast
Fruit: *Pineapple
Entrees: Continental Breakfast
Pop Up: Waffle & Omelette Bar
Dessert: Morning Glory Muffins D
Lunch
Soup: Homemade Chicken Noodle Soup D, *Golden Broccoli Cheese Soup V & D
Pop Up: Wraps Bar
Entrees: *Hamburgers (GFA), Veggie Burgers VV, *Korean-Style Noodles w/ Vegetables VV (GFA), *Steamed Rice VV
Dessert: Carrot Cake Bars D
Dinner
Pop Up: Mediterranean Buffet
Entrees: *Greek Salad V & D, *Horiatiki Arugula Salad VV, Parmesan Flatbread V & D, *Grilled Lemon Chicken w/ White Wine Glaze, *Shrimp Scampi D, *Baked Fish Mediterranean D, Fried Calamari, Spanish Meatballs P & D in Almond Wine Sauce, *Tuscan Roasted Veggies VV, *Garlic Herb Roastred Red Potatoes VV, *Lemon Garlic Asparagus VV, *Grilled Vegetables VV, Cannolis D
Dessert: Tiramisu D, *Fresh Fruit, Profiteroles D, *Italian Ices
Breakfast
Fruit: *Pink Grapefruit
Entrees: Continental Breakfast
Pop Up: Smoothie & Omelette Bar
Dessert: Honey Muffins D
Lunch
Soup: Mac n’ Cheese Soup V & D, *Beef Stew
Pop Up: Bagel Bar
Entrees: Korean BBQ Cauliflower Wings V & D, Baked Meatloaf D, *Vegetable Pancit VV, *Mashed Potatoes V & D, *Green Beans VV
Dessert: Double Chocolate Chunk Cookies D
Dinner
Pop Up: BBQ Bar
Entrees: Tandoori Butter Chicken Flatbread D, Cheesy Potato Burritos V & D, Cook’s Choice, Rice Pilaf VV, *Grilled Vegetable Kebobs VV
Dessert: Chocolate Brownie Trifle D
Breakfast
Fruit: *Bananas
Pop Up: Omelette & Waffle Bar
Dessert: Strawberry Shortcake Muffins D
Lunch
Soup: *Homemade Vegetable Soup VV, White Chicken Chili D
Pop Up: Italian Bar
Entrees: Fiesta Lime Chicken Burrito D (DFA), *Beef & Cheddar Melt D (GFA), *Beef & Cheddar Melt D (GFA), *Refined Beans VV, Seasoned Potato Wedges VV
Dessert: Strawberry Shortcake Cookies D
Dinner
Pop Up: Pancake & French Toast Bar
Entrees: French Onion Gnocchi D, *Chicken Tenders (GFA), Vegan Chicken Tenders VV, *Herb Roasted Red Potatos VV, *Steamed Corn VV, Tres Leches D
Dessert: Cherry Crisp Pie
Breakfast
Fruit: *Honeydew
Entrees: Continental Breakfast 8:00 – 9:30 a.m.
Dessert: Croissants D
Lunch
Soup: Tomato Ravioli Soup V & D
Entrees: *Cheese Pizza V & D (GFA), Chicken Bacon Ranch Pizza P & D, Fish Sticks, Mexicali Bake VV, Cook’s Choice , Pretzel Fries or *Tortilla Chips w. *Nacho Cheese D, *Steamed Rice VV
Dessert: Chocolate Cookies w/ Peanut Butter Chips D
Dinner
Entrees: *BBQ Chicken Sandwich (GFA), *Honey Garlic Little Smokies P, *Roasted Veggies w/ BBQ Jackfruit VV, Chicken Cordon Bleu P & D, Cook’s Choice
Starch: Seasoned Waffle Fries VV, *Steamed Rice VV
Vegetables: *Steamed Cauliflower VV w/ *Cheese Sauce D, *Steamed Spinach VV
Dessert: Asst. Ice Cream Novelites D
Breakfast
Entrees: Continental Breakfast 8:00 – 9:00 a.m.
Brunch
Salads: *Fresh Fruit Trays, *Cheese D & Cracker Trays, Assorted Cereals, *Garden Salad VV
Entrees: *Scrambled Eggs, *Three-Cheese Omelettes V & D, Bacon, Egg, & Cheese Croissants P & D, Overnight Baked French Toast V & D, Biscuits & Gravy P & D, V & D, *Bacon P, *Sliced Ham P, *Potato Cakes VV, Chicken Kiev D, *Amish Baked Oatmeal VV, *Mashed Potatoes V & D, *Roasted Broccoli VV, *Steamed Brussel Sprouts VV, *Bagel Basket (GFA)
Dessert: *Chocolate Pumpkin Bread D, Croissants D, Vegan Snikerdoodles VV, Homemade Blueberry Pie, Coca-Cola Cake D
Dinner
Salads: *Garden Salad VV, Asst. Fruit & Vegetable Salads
Entrees: *Tortillas (GFA)/ Garlic Wraps, *Grilled Lemon Chicken, Buffalo Chicken Breasts, Cajun Chik’n Chunks VV, *Bacon P, Cook’s Choice, Fried Pickles V & D, *Roasted Potatoes VV
Dessert: Pumpkin Bars D
Breakfast
Assorted Juices
Cream Cheese
Breads & Bagels (Gluten Free Available)
Asst. Jams & Jellies
Asst. Cereals,
Granola (also Gluten Free)
Wheat Germ
Yogurt
Lunch and Dinner
Deli Offerings (on Salad Bar)
- Gluten-Free Ham
- Gluten-Free Turkey
- Variety of sliced Cheeses
- Asst. Accompaniments
- Protein Salad
- Tortillas
- 3 Bread Varieties
- GF White Bread
Salad Bar Offerings
- 3 Kinds of Greens
- 10 Kinds of Vegetables
- 9 Salad Dressings
- Daily Salad Specials
- Rolls & Asst. Breads
Seasonal Fruit Basket