Cottey Food
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“One cannot think well, love well, sleep well, if one has not dined well.” — Virginia Woolf
GOOD EATS
We’ll just come out and say it. Food’s important to us. Because we know it’s important to you. It’s comfort. It’s fuel. It’s brain power. To us, that means it should taste great – at least as good as home cooking, or better – and be good for you too.
Think we’re just saying this? When you ask students or alumnae what are the best things about Cottey, food is almost always in the top five. Go ahead and ask for yourself. Better yet, taste for yourself! When you visit campus, we’ll make sure you get a chance to have a bite to eat.
MEALTIME
Included in your room and board are 21 meals a week in Raney Dining Room. This includes Monday breakfast through Sunday brunch and dinner.
OCCASIONS
Like most great restaurants, the dining team is always looking for reasons to make meals special. For example, during the holidays you’ll see a lot of your seasonal favorites on the menu, and Sunday brunches are always a time to add a little flair. Where the dining team really brings it is during every suite’s annual Centennial Dinner. It’s an evening to which every suite member looks forward!
CONTACT
Feel free to contact us by phone: (417) 667-8181 ext 2150 or dining@cottey.edu
RANEY DINING ROOM – HOURS
Breakfast | Lunch | Dinner | |
---|---|---|---|
Monday – Friday | 7:00 am – 9:00 am; Continental Offerings until 9:30 am | 11:30 am – 1 pm | 5 – 7 pm |
Saturday | Continental Breakfast – 7:30 am – 9:00 am | 11:30 am – 1 pm | 5- 7 pm |
Sunday | Continental Breakfast – 8:00 am – 9:00 am | Brunch Buffet – 10:30 am – 1:00 pm | 5 – 7 pm |
*Brunch offers a combination of Breakfast and Lunch Items.
** Continental Breakfast offers all cereals, toast, muffins, etc. and beverages.
Menu Subject to Change Without Notice
♥ Indicates Daily Healthy Options
* Indicates Gluten-Free Item
GFA – Gluten Free Available
Entrées marked with a V are vegetarian.
Entrées marked with a P contain pork.
Entrées marked with a VV are vegan.
Entrées marked with a D contain dairy.
Weekly Menu
Breakfast
Fruit: *Mixed Fresh Fruit
Entrees: Continental
Pop Up: Omelette & Waffle Bar
Dessert: Orange Blossom Muffins D
Lunch
Entrees: *Mandarin Salad Platter VV, *Caesar Salad V & D, Baked Chicken Amandine D, *Philly Cheesesteak Pizzas D (GFA), *BBQ Smoked Chicken on a slider bun, Popcorn Shrimp, Manicotti w/ Marinara V & D, Acapulco Wraps VV, Sidewinder Fries VV, *Zucchini Saute VV
Dessert: *Brownie Bar D (GFA)
Dinner
Entrees: *Indonesian Stir-Fry VV, *Grilled Chicken Tandoori D
Starch: *Steamed Rice VV, *Steak Fries VV
Vegetable: *Elote Street Corn V & D, *Steamed Green Beans VV
Pop Up: Mac & Cheese Bar
Dessert: ICE CREAM SOCIAL
Breakfast
Fruit: *Honeydew
Entrees: Continental
Pop Up: Smoothie Bar & Waffle Bar
Dessert: Blueberry Muffins D
Lunch
Soup: *Taco Soup, Southwest Veggie Chili VV
Entrees: Mini Pretzel Dogs, Mini Meatball Subs P & D, Spicy Chicken Tenders D, *Natural Chip Fries VV
Pop Up: Taco Bowl Bar
Dessert: Chocolate Streusel Bars D, Sugar Cookies D
Dinner: Grill & Chill at Hinkhouse
Breakfast
Fruit: *Blueberries
Entrees: Continental
Pop Up: Omelette & Waffle Bar
Dessert: Coffee Cake Muffins D
Lunch
Soup: Tomato Soup VV, Cream of Broccoli Soup V & D
Entrees: *Grilled Cheese Sandwich V & D (GFA), *Sliced Steak, Onion Rings D
Pop Up: Wraps Bar
Dessert: Salted Caramel Chocolate Chunk Cookies D
Dinner
Entrees: Focaccia Chicken Breasts D, *Roast Turkey, Stuffing D
Starch: *Steamed Rice VV, *Mashed Potatoes V & D w/ *Gravy
Vegetable: *Steamed Corn VV, *Grilled Asparagus VV
Pop Up: Chinese Food Bar
Dessert: Lulu’s Brown Butter Chocolate Chip Cookies D
Breakfast
Fruit: *Pink Grapefruit
Entrees: Continental
Pop Up: Smoothie Bar & Omelette Bar
Dessert: Cinnamon Twists D
Lunch
Soup: Mac & Cheese Soup V & D, *Thai Coconut & Jasmine, Rice Soup VV
Entrees: *Baked Ham & Cheese Croissants P&D (GFA), *Greek Salad V & D w/ *Grilled Chicken, Seasoned Waffle Fries V V, Poutine D
Pop Up: Soup Bar
Dessert: Rice Krispie Treats D
Dinner
Entrees: *Grilled Vegetable Kebobs w/ Pesto VV, Stuffed Shells V & D
Starch: *Roasted Potatoes VV, *Steamed Rice VV
Vegetable: Zucchini Sticks V & D
Pop Up: Wings & Nuggets
Dessert: Chocolate Mousse Pie D, Lemon Icebox Pie D
Breakfast
Continental Breakfast
7:00 – 9:30 am
Fruit: *Cantaloupe
Pop Up: Omelette & Waffle Bar
Dessert: Strawberry Shortcake Muffins D
Lunch
Soup: *Baked Potato Soup V & D
Entrees: Sriracha Popcorn Chicken, *Hummus Quesadillas V & D, VV(GFA), *Steamed Rice VV, Potato Wedges VV
Pop Up: Poke Bowl Bar
Dessert: Snickerdoodles D, Peanut Butter Cookies D
Dinner
Pop Up: BBQ Bar
Entrees: *Broiled Cod w/ Lemon, Baked Ziti V & D
Starch: *Herb Roasted Red Potatoes VV, *Steamed Rice VV
Vegetable: *Roasted Broccoli VV, *Steamed Baby Carrots VV
Dessert: Strawberry Shortcake, Chewy Chocolate Cookies D
Breakfast:
Fruit: *Bananas
Entrees: Continental Breakfast
Dessert: Baker’s Choice
Lunch:
Soup: Roasted Veggie Noodle V & D
Entrees: *Beef Tacos (GFA), Meatless Tacos VV, *Crunchy Chicken Tenders (GFA), Cook’s Choice, *Nachos w/ *Cheese Sauce D, *Shoestring Fries VV, Spanish Rice
Dessert: Double Chocolate Cookies D
Dinner:
Entrees: *Spaghetti (GFA) w/ *Meat and * Meatless Sauce VV, *Shrimp Scampi D, Chicken Cordon Bleu P & D, Cook’s Choice, Veg-Cheese Stuffed Pitas V & D
Starch: *Tater Puffs VV, Rice Pilaf VV
Vegetables: *Whole Green Beans VV, *Sliced Carrots VV
Dessert: Asst. Ice Cream Novelties D, Soft Oatmeal Cookies D
Breakfast: Continental from 8:00 – 9: 00 am
Brunch: *Fresh Fruit Trays, *Cheese D & Cracker Trays , Sunday Best Fruit Salad VV, *Scrambled Eggs, Cottey Eggs McMuffin P & D, Sausage Gravy D w/Biscuits Reg P & V, *Bacon P, *Western Omelettes D, Bananas Foster Crepes V & D, Overnight Baked French Toast V & D, *Skillet Hash Browns VV, *Creamy Coconut Lime Grilled Chicken, *Steamed Broccoli VV, Vegan “Sausage” Patties VV, *Assorted Bagel Basket (GFA), Raspberry Cheesecake Muffins D, *Banana Bread VV, Angel Cake w/Assorted Toppings, Chocolate Cake w/ Coffee Buttercream D
Dinner:
Entree: *Garden Salad VV, Asst. Fruit & Vegetable Salads, *BBQ Beef Sandwich (GFA), *Grilled Teriyaki Sesame Chicken, Garden Lasagna V & D, Cook’s Choice
Starch: *Baked Potatoes VV / *Potato Skins VV, Southwest Veggie Chili VV
Vegetable: *Steamed Broccoli VV, *Cheese Sauce V & D
Dessert: Canadian Nanaimo Bars D
Breakfast
Assorted Juices
Cream Cheese
Breads & Bagels (Gluten Free Available)
Asst. Jams & Jellies
Asst. Cold & Hot Cereals,
Granola (also Gluten Free)
Wheat Germ
Yogurt
Lunch and Dinner
Deli Bar Offerings
- Gluten-Free Ham
- Gluten-Free Turkey
- Variety of sliced Cheeses
- Asst. Accompaniments
- Protein Salad
- Tortillas
- 3 Bread Varieties
- GF White Bread
- GF Wheat Bread
Salad Bar Offerings
- 3 Kinds of Greens
- 10 Kinds of Vegetables
- 9 Salad Dressings
- Daily Salad Specials
- Rolls & Asst. Breads
Seasonal Fruit Basket